Global Food Safety and Quality Improvement Manager at The Kraft Heinz Company at The Kraft Heinz Company
Level: LEVEL 02 (12 mo pts: 148 pts)
Rating: 5/5 stars (6 ratings)
Lifetime points: 304 pts
An organised, technically competent, high performing, professional manager with nearly 20 years experience in the Food and Pharmaceutical Industry. I manage a technically advanced multidisciplinary team spread across Europe and beyond and have carried out Technical Management on many Process Improvement, Food Safety and Quality projects across many geographies using a wide range of skills, bringing about significant financial and risk reduction advantages.
Pitch an Idea
In 20 seconds, make an introduction, an ask, a pitch, a question,
or invite others to collaborate with you on a related topic.