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Kara L Q
Entrepreneur(Culinary Consultant. Artist. Model. B.A) at Opulence By. K. Lee
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Kara L Q
Entrepreneur(Culinary Consultant. Artist. Model. B.A) at Opulence By. K. Lee
Joined 01/17/2017
Level: LEVEL 01 (12 mo pts: 0 pts)
Rating: 5/5 stars (1 ratings)
Lifetime points: 31 pts
ON HIATUS FROM CHEF LIFE UNTIL FURTHER NOTICE. STILL OPEN TO INQUIRIES. Currently, I’m painting, doing freelance /Experimental marketing/BA work, Modeling, and Private Chef etc. work, as I continue looking for my next position.
HTtps://shopvida.com/collections/kara-quick
Instagram.com/artbyopulence
Facebook.com/artbyopulence
Instagram.com/opulencebyklee
Facebook.com/opulencebyklee
Twitter.com/healthyfoodfact
With fierce drive and ambition. I'm very passionate about my careers because I am a true artist at heart. If I can't create, what else is there to do? Traveling throughout my life has exposed me to many different ways of life and cuisine and I feel this has helped me immensely with my career. 9 years ago, while still in school, I started as a dishwasher and have come a long way with a lot of hard work. As I've always been an entrepreneur at heart, one day I hope to build my brand into an empire with many avenues. This is just the beginning and I can't wait!!
I have a deep profound love for gourmet produce, love seafood and pastry. In my journey as a chef so far, I’ve worked every front of house position (minus top gm,sommelier etc, as well as every back of house. As well as the labor side, I fully understand from operations to business logistics to designing a kitchen. I love the business and actually have a true passion, which is rare today in the “Chef World” unfortunately. Maybe science can resurrect Escoffier one day?
Highlights of my kitchen career:
-Cooked for Emeril LaGasse and Robert Irvine
-Worked with Lindsay from Top Chef
-Sony US Open suites kitchen Garde manger
-Exec Chef on a 400 passenger commercial Yacht
-Art Basel Miami- Design Miami 2014 Perrier Jouet VIP Lounge including an event for Andre 300
-Private Live In Chef for high profile clients in the Hamptons
karalee923@gmail.com
-Luxury Events
-Event Planning/design
-Private Work
-Consulting (Design, Menu, Kitchen Mgmt, Creative)
-Health and Wellness
-Visual Merchandising
HTtps://shopvida.com/collections/kara-quick
Instagram.com/artbyopulence
Facebook.com/artbyopulence
Instagram.com/opulencebyklee
Facebook.com/opulencebyklee
Twitter.com/healthyfoodfact
With fierce drive and ambition. I'm very passionate about my careers because I am a true artist at heart. If I can't create, what else is there to do? Traveling throughout my life has exposed me to many different ways of life and cuisine and I feel this has helped me immensely with my career. 9 years ago, while still in school, I started as a dishwasher and have come a long way with a lot of hard work. As I've always been an entrepreneur at heart, one day I hope to build my brand into an empire with many avenues. This is just the beginning and I can't wait!!
I have a deep profound love for gourmet produce, love seafood and pastry. In my journey as a chef so far, I’ve worked every front of house position (minus top gm,sommelier etc, as well as every back of house. As well as the labor side, I fully understand from operations to business logistics to designing a kitchen. I love the business and actually have a true passion, which is rare today in the “Chef World” unfortunately. Maybe science can resurrect Escoffier one day?
Highlights of my kitchen career:
-Cooked for Emeril LaGasse and Robert Irvine
-Worked with Lindsay from Top Chef
-Sony US Open suites kitchen Garde manger
-Exec Chef on a 400 passenger commercial Yacht
-Art Basel Miami- Design Miami 2014 Perrier Jouet VIP Lounge including an event for Andre 300
-Private Live In Chef for high profile clients in the Hamptons
karalee923@gmail.com
-Luxury Events
-Event Planning/design
-Private Work
-Consulting (Design, Menu, Kitchen Mgmt, Creative)
-Health and Wellness
-Visual Merchandising
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