Too much (mis)information available for consumers


On a regular basis I get questions regarding food related topics that are discussed online, and what is truth and what is not. As a company, how do you deal with all the information that is out there, and how are you going to advise your clients?

Maartje Geraedts
55 months ago

1 answer


Advise clients to look for information just on reliable platforms (e.g. official food company website). Do not just rely on information posted over the web, we are at the time of the fake news now, you could easily get access to any kind of misleading and false information in a second, then you will be in the wrong loop and be bombed with fakes data.

Paolo Beffagnotti
53 months ago

Have some input?